OIST Innovation News

Meet Yasuhiro Kubota, Founder and CEO of Think Nature, a biodiversity-focused startup originated from the University of the Ryukyus. Find out what led them to join the OIST Innovation Incubator and their expectations for the incubator moving forward.

Meet Yuya Nishimura, CEO of esse-sense, which operates the largest research-focused interview media in Japan, about why they chose OIST Innovation Incubator while living in Shiga Prefecture and the benefits he has experienced from joining.

Meet Bilal Kharouni, the Founder and CEO of Tokyo-based startup ekei labs, which leverages biomarkers of aging to promote healthy longevity. Discover why they joined the OIST Innovation Incubator and how their collaboration with OIST is advancing their research and business.

Advancing precision medicine in neuropsychiatry with personalized synapse proteomics

Meet Hiroshi Yoshikawa, COO of EF Polymer, a key member driving innovation in eco-friendly agricultural materials. Discover why EF Polymer joined the incubator and how they are leveraging the OIST Innovation Incubator for their rapid growth and international expansion.

Meet Makoto Yamada, founder of FlatMinima, a company he launched to address challenges beyond his role as an OIST faculty member. Learn about his entrepreneurial goals and what he look for the future of the OIST Innovation Incubator.

Meet Ryuta Nakajima, the founder of Kwahuu Ocean, a pioneering company dedicated to revolutionizing aquaculture through the world's first multi-generational squid breeding technology developed at OIST. Discover their vision and how they are leveraging the OIST Innovation Incubator’s network to commercialize sustainable, small-scale aquaculture solutions for local communities and industries.

Meet Hiroyuki Saito, CEO of HAKKI, a crucial player in supporting deep-tech startups and foreign entrepreneurs around OIST. Learn why HAKKI decided to join the incubator and explore the benefits they’ve experienced as tenants at the OIST Innovation Incubator.

The OIST Innovation Incubator is a facility designed for early-stage deep-tech startups, offering shared offices, equipment, and laboratories. We are set to open new buildings in the spring of 2025 and are actively seeking new tenants and startup supporters to join this expansion.

Meet Shigenobu Yoshida, COO of Japan Premium Vegetable, who utilizes ICT technology to enable stable cultivation of strawberries and tomatoes in hot, humid regions like Okinawa and Southeast Asia. Discover why they joined the incubator and about their plans to expand in the Asian market.

Meet Kenta Shimamura, CEO of Lequison Corporation, a key member supporting "U-turn employment" in the prefecture. Discover why Lequison joined the incubator and how they're contributing to OIST-related startups while expanding their expertise in talent development and acquisition.

Leading Healthcare and Sustainability Entrepreneurs and Investors Converge in Okinawa for the Inaugural "OIST-Lifetime Startup Elevate 2024"