Video: OIST Scientists
Why did these professors choose OIST? Watch and find out!
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Students traveled from across the globe to participate in the 2019 Science Challenge.
For the first time, researchers unveil the genome of ito-mozuku, the popular Japanese brown seaweed, providing data that could help farmers better grow the health food.
Scientists can now study the migration of label-free cells at unprecedented resolution, a feat with applications across biology, disease research, and drug development.
Peter Gruss meets Onna Village Assembly with plan for local growth
The Okinawa Institute of Science and Technology Graduate University (OIST) co-hosted OIST Forum 2019 with NewsPicks.
Your perception of smell, whether you realize it or not, is ever-changing as a result of the brain’s constant tuning efforts.
Researchers discover how brain cells in the microscopic worm C. elegans send electrical signals.
Scientists uncover how one protein keeps conditions ‘just right’ so that cells can easily divide into two identical daughter cells.
Researchers pinpoint how brain activity changes in mouse models of Parkinson’s disease, hinting at what may drive symptoms in humans.
OIST for Okinawa
